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标题: 香蕉脆皮小蛋糕 [打印本页]

作者: 喜欢厨师 时间: 2018-11-8 20:56
标题: 香蕉脆皮小蛋糕

https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722525864209404188.jpg?x-oss-process=style/p320

1

食材：低粉。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722542778965404188.jpg?x-oss-process=style/p320

2

香蕉。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722547162691404188.jpg?x-oss-process=style/p320

3

鸡蛋、绵白糖、植物油。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722579356883404188.jpg?x-oss-process=style/p320

4

将香蕉去皮削入碗中，用勺子压成泥，待用。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722584180332404188.jpg?x-oss-process=style/p320

5

先将鸡蛋打入盆中，加入绵白糖。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722587440323404188.jpg?x-oss-process=style/p320

6

电动打蛋器打发。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722591822861404188.jpg?x-oss-process=style/p320

7

随后，合入植物油和香蕉泥。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722597904656404188.jpg?x-oss-process=style/p320

8

打匀。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722600992533404188.jpg?x-oss-process=style/p320

9

接着，筛入低粉。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722608509652404188.jpg?x-oss-process=style/p320

10

拌匀。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722614585373404188.jpg?x-oss-process=style/p320

11

然后，将面糊用勺子舀入抹了油，撒了干粉的蛋糕模中。
https://i8.meishichina.com/attachment/recipe/2018/11/09/201811091541722619902282404188.jpg?x-oss-process=style/p320

12

最后，烤箱预热172度烘烤15分钟，即成。

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