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标题:
章鱼小丸子
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作者:
喜欢厨师
时间:
2018-11-5 22:07
标题:
章鱼小丸子
https://i8.meishichina.com/attachment/recipe/2018/11/06/201811061541469201122773240007.JPG?x-oss-process=style/p320
1
鱿鱼切小块,汆烫一下捞起。
https://i8.meishichina.com/attachment/recipe/2018/11/06/201811061541469225768633240007.JPG?x-oss-process=style/p320
2
圆白菜切小块。
https://i8.meishichina.com/attachment/recipe/2018/11/06/201811061541469280352184240007.JPG?x-oss-process=style/p320
3
章鱼烧粉+水+鸡蛋搅拌成面糊。
https://i8.meishichina.com/attachment/recipe/2018/11/06/201811061541469343727269240007.JPG?x-oss-process=style/p320
4
章鱼烧模具预热,涂上食用油。
https://i8.meishichina.com/attachment/recipe/2018/11/06/201811061541469310650359240007.JPG?x-oss-process=style/p320
5
倒入面糊,放上鱿鱼丁、白菜丁。
https://i8.meishichina.com/attachment/recipe/2018/11/06/201811061541469318414129240007.JPG?x-oss-process=style/p320
6
待底部成型,用刚针挑起小心翻转多次,使其受热均匀至金黄。
https://i8.meishichina.com/attachment/recipe/2018/11/06/201811061541469547977940240007.JPG?x-oss-process=style/p320
7
最后起锅挤上沙拉酱、番茄酱,撒上柴鱼片和海苔丝即可。
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