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标题: 白菜炖粉条的做法 [打印本页]

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作者: 十里春香    时间: 2018-11-20 04:28
标题: 白菜炖粉条的做法
主料白菜1颗
粉条适量

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• 1
  
  葱蒜切碎、姜切条，白菜切小段，将粉条煮八分熟，捞出备用
  
  https://imgsa.baidu.com/exp/w=500/sign=b805b9678782b9013dadc333438ca97e/10dfa9ec8a136327152950739c8fa0ec09fac7ae.jpg
  https://imgsa.baidu.com/exp/w=500/sign=c4eef13e9f58d109c4e3a9b2e159ccd0/c2cec3fdfc039245cf32734f8a94a4c27c1e25ee.jpg
  
  
• 2
  
  锅里放油，放入葱姜蒜辣椒爆香，放入白菜
  
  https://imgsa.baidu.com/exp/w=500/sign=9bf1dc8407d162d985ee621c21dea950/8644ebf81a4c510f4000705a6d59252dd52aa5ae.jpg
  https://imgsa.baidu.com/exp/w=500/sign=a7875facdc00baa1ba2c47bb7711b9b1/d833c895d143ad4be9a9d4808f025aafa50f06ee.jpg
  
  
• 3
  
  放入生抽、盐，翻炒两分钟
  
  https://imgsa.baidu.com/exp/w=500/sign=856c3c9efd1f3a295ac8d5cea924bce3/c8177f3e6709c93d79f793b7923df8dcd100546c.jpg
  https://imgsa.baidu.com/exp/w=500/sign=90c0deb6aaefce1bea2bc8ca9f50f3e8/a9d3fd1f4134970a30618d6f98cad1c8a7865d5b.jpg
  
  
• 4
  
  倒入老抽，放入粉条，搅拌均匀
  
  https://imgsa.baidu.com/exp/w=500/sign=5f6ca153d054564ee565e43983df9cde/b812c8fcc3cec3fdea3b3a35db88d43f8794276c.jpg
  https://imgsa.baidu.com/exp/w=500/sign=f65fdafb4a10b912bfc1f6fef3fcfcb5/d01373f082025aaf9f41e38bf6edab64034f1a7a.jpg
  
  
• 5
  
  翻炒几分钟后出锅即可
  
  https://imgsa.baidu.com/exp/w=500/sign=c0e47970b7a1cd1105b672208913c8b0/c995d143ad4bd1134bc82a7257afa40f4bfb056c.jpg
  
  
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